Ingredients:
- 6 slices bacon, cooked, and crumbled (i use the cooked bacon, just a preference thing) or 1 (3 oz) can bacon bits (i use the cooked bacon
Directions:
- Combine all ingredients in bowl.
- Stir until blended.
- Cover and refrigerate 1 hour to blend flavors.
- (This recipe may be prepared up to 3 hours ahead of time).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.64 Kcal (1363 kJ) | ||
| Calories from fat | 297.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.02g | 51% | |
|---|---|---|---|
| Cholesterol | 33.39mg | 11% | |
| Sodium | 368.23mg | 15% | |
| Potassium | 180.5mg | 4% | |
| Total Carbs | 4.43g | 1% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 60.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 294.25 Kcal (1232 kJ) | ||
| Calories from fat | 268.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.84g | 51% | |
|---|---|---|---|
| Cholesterol | 30.17mg | 11% | |
| Sodium | 332.74mg | 15% | |
| Potassium | 163.11mg | 4% | |
| Total Carbs | 4g | 1% | |
| Sugars | 1.5g | 7% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 3.26g | 7% | |
| Vitamin C | 4.3mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 54.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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