Directions:
- Peel cucumber
- Cut in half
- Scoop out seeds
- Cut into medium size pieces
- Squeeze on the juice of a lime
- Add drizzles of olive oil
- Salt and pepper to taste
- Stir to combine
- Add some chopped cilantro if desired
- Serve at once
- Note: for me, fresh lime, good olive oil, coarse kosher salt and fresh cracked black pepper was perfect for me- although I love cilantro I preferred to leave it out in this recipe.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.35 Kcal (14 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.22mg | 0% | |
| Potassium | 11.39mg | 0% | |
| Total Carbs | 1.23g | 0% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 30 Kcal (126 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2mg | 0% | |
| Potassium | 102mg | 0% | |
| Total Carbs | 11g | 0% | |
| Sugars | 2g | 1% | |
| Dietary Fiber | 3g | 1% | |
| Protein | 1g | 0% | |
| Vitamin C | 29mg | 5% | |
| Iron | 1mg | 1% | |
| Calcium | 33mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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