Cucumber Dill Dressing Recipe

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Ingredients:

Serving

1/2 english cucumber
1/2 cup balkan style yogurt ( greek or i guess any plain yogurt can do)
1/4 cup milk
2 tbsp mayonnaise
2 tsp cider vinegar
1 green onion, minced
1 garlic clove, minced
1 tbsp fresh dill, chopped
1/4 tsp pepper

Directions:

Peel, seed and shred cucumber; gently squeeze out liquid. Set aside.
In a small bowl, whisk together yogurt, milk, mayonnaise and vinegar. Stir in cucumber, green onion, garlic, dill and pepper. (Make-ahead: refrigerate in airtight container for up to 1 week.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.66 Kcal (329 kJ)
Calories from fat	61.9 Kcal
		% Daily Value*
Total Fat	6.88g	11%
Cholesterol	8.27mg	3%
Sodium	65.43mg	3%
Potassium	37.81mg	1%
Total Carbs	3.08g	1%
Sugars	1.74g	7%
Dietary Fiber	0.11g	0%
Protein	1.64g	3%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	6%
Iron	0.1mg	0%
Calcium	57.1mg	6%

Amount Per 100 g
Calories	134.87 Kcal (565 kJ)
Calories from fat	106.14 Kcal
		% Daily Value*
Total Fat	11.79g	11%
Cholesterol	14.19mg	3%
Sodium	112.19mg	3%
Potassium	64.83mg	1%
Total Carbs	5.28g	1%
Sugars	2.98g	7%
Dietary Fiber	0.19g	0%
Protein	2.81g	3%
Vitamin C	1.3mg	1%
Vitamin A	0.3mg	6%
Iron	0.1mg	0%
Calcium	97.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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