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Crunchy Waffle Chips with Mango-Ginger Salsa Recipe

Crunchy Waffle Chips with Mango-Ginger Salsa Recipe

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Crunchy Waffle Chips with Mango-Ginger Salsa

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Ingredients:

Serving

1/2 cup masa harina
1/2 cup all-purpose flour
1 1/4 tsp baking powder
1/2 tsp salt
1 pinch fresh ground pepper
1 pinch cayenne
1 cup milk
1 large egg
2 tbsp corn oil
2 ripe mangoes, cut into small dice
2 tbsp red onions, finely chopped
2 tsp peeled finely chopped fresh ginger
1 jalapeno pepper, seeded,and minced
1 lime , juice of
1/4 cup finely chopped fresh cilantro

Directions:

Preheat your waffle iron.
In a large bowl, whisk togehter the masa harina, flour, baking powder, salt, and peppers to combine.
In another bowl, whisk together the milk and egg to blend very well.
Pour the liquid ingredients over the dry ingredients and whisk until just mixed.
Fold in the corn oil.
Lightly butter or spray the grids of your waffle iron, if needed.
Spoon out 1/2 cup batter, spreading the batter evenly.
Bake until the waffle is deeply golden and crisped.
Cut the waffle into quarters or snack sized pieces.
Preheat the oven to 200 degrees F.
Place the waffle chips in a single layer on a rack in the preheated oven and bake for 1 hour, until they are firm and resemble crackers.
Transfer to a cooling rack and cool to room temperature.
The waffles can be made up to 5 days ahead and stored at room temperature in a loosely covered tin.
Place the mangoes, onion, ginger, jalapeno and lime juice in a bowl and stir to combine.
Let salsa sit for no more than 30 minutes to macerate.
Stir in the cilantro just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	149.09 Kcal (624 kJ)
Calories from fat	39.31 Kcal
		% Daily Value*
Total Fat	4.37g	7%
Cholesterol	23.86mg	8%
Sodium	210.67mg	9%
Potassium	318.9mg	7%
Total Carbs	24.87g	8%
Sugars	13.65g	55%
Dietary Fiber	2.77g	11%
Protein	3.95g	8%
Vitamin C	35.1mg	59%
Iron	0.4mg	2%
Calcium	95.3mg	10%

Amount Per 100 g
Calories	92.13 Kcal (386 kJ)
Calories from fat	24.29 Kcal
		% Daily Value*
Total Fat	2.7g	7%
Cholesterol	14.75mg	8%
Sodium	130.19mg	9%
Potassium	197.07mg	7%
Total Carbs	15.37g	8%
Sugars	8.43g	55%
Dietary Fiber	1.71g	11%
Protein	2.44g	8%
Vitamin C	21.7mg	59%
Iron	0.2mg	2%
Calcium	58.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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