Directions:
- In a bowl, combine the first four ingredients. In a small bowl, combine mayonnaise, sour cream and seasoned salt if desired; mix well. Add to pea mixture; toss to coat. Chill until serving. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.39 Kcal (270 kJ) | ||
| Calories from fat | 53.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.95g | 9% | |
|---|---|---|---|
| Cholesterol | 5.4mg | 2% | |
| Sodium | 208.98mg | 9% | |
| Potassium | 66.13mg | 1% | |
| Total Carbs | 2.14g | 1% | |
| Sugars | 0.86g | 3% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 0.74g | 1% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 166.86 Kcal (699 kJ) | ||
| Calories from fat | 138.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.41g | 9% | |
|---|---|---|---|
| Cholesterol | 14mg | 2% | |
| Sodium | 541.57mg | 9% | |
| Potassium | 171.37mg | 1% | |
| Total Carbs | 5.54g | 1% | |
| Sugars | 2.23g | 3% | |
| Dietary Fiber | 1.62g | 2% | |
| Protein | 1.92g | 1% | |
| Vitamin C | 4.4mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 49mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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