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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Frozen peas are a handy base for this good-tasting salad. It's also a great dish for a potluck because it can be made ahead. Everyone enjoys this when I serve it.Mary Reid Fisher, Brownwood, Texas Ingredients:
1 package (10 ounces) frozen peas, thawed |
1 can (8 ounces) sliced water chestnuts, drained |
1 cup thinly sliced celery |
1/2 cup sliced green onions |
1/4 cup mayonnaise |
1/4 cup sour cream |
1/2 teaspoon seasoned salt, optional |
Directions:
1. In a bowl, combine the first four ingredients. In a small bowl, combine mayonnaise, sour cream and seasoned salt if desired; mix well. Add to pea mixture; toss to coat. Chill until serving. Yield: 8 servings.
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