Directions:
- Place meat in greased 3 1/2 to 4 1/2-quart slow cooker.
- Top with onions and mushrooms.
- In a separate bowl, combine soup mix, water, and soup.
- Pour over mushrooms and pork chops.
- Cover and cook on low heat 6 to 8 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.71 Kcal (401 kJ) | ||
| Calories from fat | 23.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 4% | |
|---|---|---|---|
| Cholesterol | 14.84mg | 5% | |
| Sodium | 978.95mg | 41% | |
| Potassium | 244.33mg | 5% | |
| Total Carbs | 10.97g | 4% | |
| Sugars | 2.7g | 11% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 6.3g | 13% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 71.49 Kcal (299 kJ) | ||
| Calories from fat | 17.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.94g | 4% | |
|---|---|---|---|
| Cholesterol | 11.08mg | 5% | |
| Sodium | 731.17mg | 41% | |
| Potassium | 182.49mg | 5% | |
| Total Carbs | 8.19g | 4% | |
| Sugars | 2.01g | 11% | |
| Dietary Fiber | 1.35g | 7% | |
| Protein | 4.7g | 13% | |
| Vitamin C | 3.2mg | 7% | |
| Iron | 0.4mg | 3% | |
| Calcium | 21.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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