Crock Pot Philly Steak and Cheese Recipe

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Ingredients:

Serving

2 lbs sirloin steaks, cut into 1/4 inch thick strips (on the grain , please)
1 medium onion, cut into thin rings
2 garlic cloves, crushed
5 1/4 oz cream of mushroom soup
2 tbsp worcestershire sauce
1/2 tsp pepper
1/4 cup parmesan cheese, grated
4 -6 hamburger buns or 4 -6 hoagie rolls
lettuce
tomato
mayonnaise
cheese whiz
provolone cheese

Directions:

Place the first 7 ingredients into your crock pot, turn to low heat, and cook for 8 hours.
Toast the buns and top with your choice of toppings and then the Philly mix.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4853.25 Kcal (20320 kJ)
Calories from fat	2501.31 Kcal
		% Daily Value*
Total Fat	277.92g	428%
Cholesterol	23.5mg	8%
Sodium	1549.78mg	65%
Potassium	299.22mg	6%
Total Carbs	295.72g	99%
Sugars	21.56g	86%
Dietary Fiber	77.11g	308%
Protein	354.84g	710%
Vitamin C	7mg	12%
Iron	3.6mg	20%
Calcium	236.4mg	24%

Amount Per 100 g
Calories	605.9 Kcal (2537 kJ)
Calories from fat	312.28 Kcal
		% Daily Value*
Total Fat	34.7g	428%
Cholesterol	2.93mg	8%
Sodium	193.48mg	65%
Potassium	37.36mg	6%
Total Carbs	36.92g	99%
Sugars	2.69g	86%
Dietary Fiber	9.63g	308%
Protein	44.3g	710%
Vitamin C	0.9mg	12%
Iron	0.4mg	20%
Calcium	29.5mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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