Crock Pot Orange-Herbed Pork Roast Recipe

Posted by
Rate It!
Crock Pot Orange-Herbed Pork Roast
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Trim fat from pork. If necessary, cut roast to fit into a 3- to 4-quart crockery cooker.
  2. In a small bowl combine oregano, ginger, and pepper. Rub spice mixture over entire surface of meat.
  3. Spray a large unheated, nonstick skillet with nonstick coating. Preheat over medium heat. Add roast and brown on all sides.
  4. Transfer meat to the crockery cooker; add onions.
  5. In a bowl combine 1 cup of the orange juice (chill remaining orange juice), the sugar, grapefruit juice, steak sauce, and soy sauce. Pour over meat in the crockery cooker.
  6. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours.
  7. Transfer roast to a serving platter; keep warm.
  8. For sauce, measure pan juices into a glass measure. Skim off fat. Add additional orange juice, if necessary, to make 2-1/4 cups.
  9. In a medium saucepan combine cornstarch, remaining 1/4 cup orange juice, and the reserved orange peel; stir in reserved pan juices. Cook and stir until thickened and bubbly.
  10. Cook and stir for 2 minutes more. Pass sauce with meat. If desired, serve with noodles.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.8 Kcal (941 kJ)
Calories from fat 28.16 Kcal
% Daily Value*
Total Fat 3.13g 5%
Cholesterol 96.65mg 32%
Sodium 235.97mg 10%
Potassium 758.29mg 16%
Total Carbs 11.06g 4%
Sugars 5.46g 22%
Dietary Fiber 0.74g 3%
Protein 36.84g 74%
Vitamin C 22.4mg 37%
Iron 1.7mg 9%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 96.46 Kcal (404 kJ)
Calories from fat 12.08 Kcal
% Daily Value*
Total Fat 1.34g 5%
Cholesterol 41.48mg 32%
Sodium 101.26mg 10%
Potassium 325.39mg 16%
Total Carbs 4.74g 4%
Sugars 2.34g 22%
Dietary Fiber 0.32g 3%
Protein 15.81g 74%
Vitamin C 9.6mg 37%
Iron 0.7mg 9%
Calcium 9.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top