Crock Pot Chicken Tortilla Soup Recipe

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Ingredients:

Serving

1 lb chicken, poached and shredded
1/4 cup poblano pepper, seeded & diced
1/4 cup jalapeno pepper, seeded & diced
1/4 cup serrano pepper, seeded & diced
1 cup onion, peeled & diced
1 green bell pepper, seeded & diced
1 red bell pepper, seeded & diced
2 tbsp olive oil
1 tsp garlic powder
1/4 lb corn tortilla , torn in squares
1 (14 1/2 oz) can crushed tomatoes, with liquid
1 (14 1/2 oz) can diced tomatoes, with liquid
1 (4 oz) can tomato paste
1 tsp oregano
2 tbsp chili powder
2 tbsp cumin
2 tbsp cayenne pepper
1 tsp black pepper
1/2 gallon chicken broth
10 oz frozen corn (optional)
1/4 cup cilantro leaf
1/2 tsp garlic salt (to taste)
2 avocados (optional)
1/4 cup cheddar cheese, grated (optional)
1/4 cup monterey jack cheese, grated (optional)
4 tortillas, sliced into 1/2-inch strips and baked until crispy (optional)
4 oz sour cream (optional)

Directions:

In a skillet, saute peppers, onions, poblanos, garlic and tortillas in olive oil for 5 minutes.
In 6 quart stock pot add the skillet contents, chicken broth, canned tomatoes and chicken.
Cook until vegetables are soft, tortillas are dissolved and the soup is slightly thickened. (4 hours on low, 2 hours on high in my crock pot).
Add cilantro and frozen corn and cook until corn is thawed (around 15 mins). You can also add water or chicken broth if the soup is too thick.
Top with crisp fried tortilla strips, shredded cheese, sour cream and avocado slices (to me the garnish makes this soup, I never make it without).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	959.66 Kcal (4018 kJ)
Calories from fat	555.42 Kcal
		% Daily Value*
Total Fat	61.71g	95%
Cholesterol	159.3mg	53%
Sodium	2560.04mg	107%
Potassium	1811.2mg	39%
Total Carbs	62.99g	21%
Sugars	14.45g	58%
Dietary Fiber	15.06g	60%
Protein	39.48g	79%
Vitamin C	136.9mg	228%
Vitamin A	1.7mg	57%
Iron	32.5mg	180%
Calcium	400.2mg	40%

Amount Per 100 g
Calories	94.18 Kcal (394 kJ)
Calories from fat	54.51 Kcal
		% Daily Value*
Total Fat	6.06g	95%
Cholesterol	15.63mg	53%
Sodium	251.23mg	107%
Potassium	177.74mg	39%
Total Carbs	6.18g	21%
Sugars	1.42g	58%
Dietary Fiber	1.48g	60%
Protein	3.87g	79%
Vitamin C	13.4mg	228%
Vitamin A	0.2mg	57%
Iron	3.2mg	180%
Calcium	39.3mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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