Creamy Tomato Pasta Sauce Recipe

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Ingredients:

Serving

2 -3 tbsp olive oil
1 small sweet onion, finely chopped
2 -3 garlic cloves, minced
1 (14 1/2 oz) can italian-style diced tomatoes, undrained
4 oz tomato paste
1/2 tbsp dried oregano
1/2 tsp basil
3/4 tsp white sugar
1/4 tsp salt
1/4 tsp ground black pepper
1/2 cup heavy cream
1/2 tbsp butter

Directions:

In a medium sized skillet, heat oil over medium heat.
Then saute' garlic and onion, making sure it doesn't burn.
Add tomatoes (with liquid ),tomato paste,basil,oregano,sugar,salt, and pepper.
Bring to a boil,then simmer for 10 to 15 minutes or until most of the liquid evaporates.
Remove from heat, add heavy cream and butter.
Return to heat,and stir until heated through.
Serve with your favorite pasta.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.85 Kcal (833 kJ)
Calories from fat	142 Kcal
		% Daily Value*
Total Fat	15.78g	24%
Cholesterol	24.37mg	8%
Sodium	175.4mg	7%
Potassium	429.26mg	9%
Total Carbs	14.19g	5%
Sugars	8.25g	33%
Dietary Fiber	2.27g	9%
Protein	2.52g	5%
Vitamin C	12.1mg	20%
Iron	1mg	6%
Calcium	48.1mg	5%

Amount Per 100 g
Calories	135.12 Kcal (566 kJ)
Calories from fat	96.49 Kcal
		% Daily Value*
Total Fat	10.72g	24%
Cholesterol	16.56mg	8%
Sodium	119.18mg	7%
Potassium	291.68mg	9%
Total Carbs	9.64g	5%
Sugars	5.6g	33%
Dietary Fiber	1.54g	9%
Protein	1.71g	5%
Vitamin C	8.3mg	20%
Iron	0.7mg	6%
Calcium	32.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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