Place in crock pot: ham, chicken, seasoning, pepper, gravy. Stir to mix. Cook on high 3 hours.
At end of 3rd hour, add broccoli and soup. Do not stir. Cook another 45 minutes.
After the 45 minutes is done, stir in broccoli and soup. Add the cream cheese and replace cover for about 10 minutes until softened. Stir all until cheese is fully incorporated, being careful not to smash the broccoli too much.
Serve over whole wheat pasta or rice.
Could also be cooked on low for a longer period of time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	333.35 Kcal (1396 kJ)
Calories from fat	138.39 Kcal
		% Daily Value*
Total Fat	15.38g	24%
Cholesterol	43.48mg	14%
Sodium	1454.12mg	61%
Potassium	473.92mg	10%
Total Carbs	22.49g	7%
Sugars	4.49g	18%
Dietary Fiber	0.92g	4%
Protein	26.98g	54%
Vitamin C	27.6mg	46%
Iron	0.9mg	5%
Calcium	171.4mg	17%

Amount Per 100 g
Calories	113.21 Kcal (474 kJ)
Calories from fat	47 Kcal
		% Daily Value*
Total Fat	5.22g	24%
Cholesterol	14.77mg	14%
Sodium	493.82mg	61%
Potassium	160.94mg	10%
Total Carbs	7.64g	7%
Sugars	1.52g	18%
Dietary Fiber	0.31g	4%
Protein	9.16g	54%
Vitamin C	9.4mg	46%
Iron	0.3mg	5%
Calcium	58.2mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.