Directions:
- Combine beef, onions, salt, pepper, breadcrumbs, egg, and tomato juice. Place 1/3 of mixture in slow cooker.
- Spread with one 1/3 of mashed potatoes and 3 slices cheese.
- Repeat 2 times.
- Cover. Cook on low 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 514.14 Kcal (2153 kJ) | ||
| Calories from fat | 195.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 33% | |
|---|---|---|---|
| Cholesterol | 108.58mg | 36% | |
| Sodium | 1175.5mg | 49% | |
| Potassium | 762.18mg | 16% | |
| Total Carbs | 51.61g | 17% | |
| Sugars | 12.94g | 52% | |
| Dietary Fiber | 4.26g | 17% | |
| Protein | 27.63g | 55% | |
| Vitamin C | 10.4mg | 17% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.8mg | 21% | |
| Calcium | 319.7mg | 32% | |
| Amount Per 100 g | |||
| Calories | 147.5 Kcal (618 kJ) | ||
| Calories from fat | 55.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 33% | |
|---|---|---|---|
| Cholesterol | 31.15mg | 36% | |
| Sodium | 337.24mg | 49% | |
| Potassium | 218.66mg | 16% | |
| Total Carbs | 14.81g | 17% | |
| Sugars | 3.71g | 52% | |
| Dietary Fiber | 1.22g | 17% | |
| Protein | 7.93g | 55% | |
| Vitamin C | 3mg | 17% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.1mg | 21% | |
| Calcium | 91.7mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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