Directions:
- Preheat oven to 400°. Place shallots in 8-inch square baking dish. Drizzle with oil, and sprinkle with remaining ingredients. Roast shallots at 400° for 20 minutes or until crispy and lightly browned, turning occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1447.25 Kcal (6059 kJ) | ||
| Calories from fat | 504.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.05g | 86% | |
|---|---|---|---|
| Sodium | 158.84mg | 7% | |
| Potassium | 4420.16mg | 94% | |
| Total Carbs | 224.76g | 75% | |
| Sugars | 105.6g | 422% | |
| Dietary Fiber | 39.84g | 159% | |
| Protein | 39.65g | 79% | |
| Vitamin C | 106mg | 177% | |
| Iron | 13.3mg | 74% | |
| Calcium | 493.8mg | 49% | |
| Amount Per 100 g | |||
| Calories | 105.05 Kcal (440 kJ) | ||
| Calories from fat | 36.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.07g | 86% | |
|---|---|---|---|
| Sodium | 11.53mg | 7% | |
| Potassium | 320.85mg | 94% | |
| Total Carbs | 16.31g | 75% | |
| Sugars | 7.67g | 422% | |
| Dietary Fiber | 2.89g | 159% | |
| Protein | 2.88g | 79% | |
| Vitamin C | 7.7mg | 177% | |
| Iron | 1mg | 74% | |
| Calcium | 35.8mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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