Creme De Menthe Cake Recipe

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Creme De Menthe Cake
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Ingredients
8
Count
Nutrition
316
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Follow directions on package using green creme de menthe for water.
  2. Bake as required for cake.
  3. Cool completely.
  4. Spread heated hot fudge topping over cooled cake.
  5. Freeze.
  6. Add clear creme de menthe to Cool Whip, spread over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.2 Kcal (1324 kJ)
Calories from fat 155.72 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 45.11mg 15%
Sodium 135.03mg 6%
Potassium 34.94mg 1%
Total Carbs 32.41g 11%
Sugars 26.03g 104%
Dietary Fiber 1.37g 5%
Protein 2.53g 5%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 30mg 3%
Amount Per 100 g
Calories 380.03 Kcal (1591 kJ)
Calories from fat 187.15 Kcal
% Daily Value*
Total Fat 20.79g 27%
Cholesterol 54.22mg 15%
Sodium 162.3mg 6%
Potassium 41.99mg 1%
Total Carbs 38.95g 11%
Sugars 31.28g 104%
Dietary Fiber 1.65g 5%
Protein 3.04g 5%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 36.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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