Heather's Creme De Menthe Cake Recipe

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Heather's Creme De Menthe Cake
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Ingredients:

Directions:

  1. Preheat oven to 325. Grease and flour a 10 Bundt pan.
  2. In a large bowl, combine cake mix and pudding mix.
  3. Mix in eggs, 1/4 cup water, 1/2 cup oil and 3/4 cup Creme de Menthe or Irish Creme. Beat for 5 minutes at high speed. Pour batter in pan.
  4. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the cake comes out clean.
  5. Cool for 10 minutes in the pan, then invert onto the serving dish.
  6. Prick top and sides of cake.
  7. Spoon glaze over top and brush onto sides of cake.
  8. Allow to absorb glaze. Repeat until all glaze is used up.
  9. Sprinkle fine peppermint dust on top of cake.
  10. Glaze:.
  11. In a saucepan, combine butter, 1/4 cup water and 1 cup sugar. Bring to a boil, and continue boiling for 5 minutes, stirring constantly.
  12. Remove from heat, and stir in 1/4 cup Creme de Menthe or Irish Cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.84 Kcal (1293 kJ)
Calories from fat 165.39 Kcal
% Daily Value*
Total Fat 18.38g 28%
Cholesterol 74.9mg 25%
Sodium 71.83mg 3%
Potassium 24.53mg 1%
Total Carbs 24.11g 8%
Sugars 21.75g 87%
Dietary Fiber 0.02g 0%
Protein 2.12g 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 309.13 Kcal (1294 kJ)
Calories from fat 165.55 Kcal
% Daily Value*
Total Fat 18.39g 28%
Cholesterol 74.97mg 25%
Sodium 71.9mg 3%
Potassium 24.55mg 1%
Total Carbs 24.13g 8%
Sugars 21.77g 87%
Dietary Fiber 0.02g 0%
Protein 2.12g 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 15.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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