Crema Di Mascarpone (Chilled Cheese Dessert) Recipe

Posted by
Rate It!
Crema Di Mascarpone (Chilled Cheese Dessert)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Blend the cheese in an electric blender till very smooth.
  2. Beat in the sugar, egg yolks, cream & Cognac till the mixture is very smooth & thick. Refrigerate till well-chilled.
  3. To Serve: Spoon chilled crema into 4-6 sml dessert bowls, ramekins or goblets. Fresh raspberries or strawberries were suggested as the ideal garnish, but I think a wide variety of imaginative choices would also work well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1160.65 Kcal (4859 kJ)
Calories from fat 863.82 Kcal
% Daily Value*
Total Fat 95.98g 148%
Cholesterol 554.25mg 185%
Sodium 215.31mg 9%
Potassium 133.59mg 3%
Total Carbs 33.6g 11%
Sugars 29.4g 118%
Protein 16.28g 33%
Vitamin C 0.2mg 0%
Iron 1.8mg 10%
Calcium 317.8mg 32%
Amount Per 100 g
Calories 309.88 Kcal (1297 kJ)
Calories from fat 230.63 Kcal
% Daily Value*
Total Fat 25.63g 148%
Cholesterol 147.98mg 185%
Sodium 57.48mg 9%
Potassium 35.67mg 3%
Total Carbs 8.97g 11%
Sugars 7.85g 118%
Protein 4.35g 33%
Iron 0.5mg 10%
Calcium 84.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top