Directions:
- In food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and white pepper.
- Pulse on and off until blended.
- Pour into small bowl; chill several hours or overnight before serving with vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.78 Kcal (451 kJ) | ||
| Calories from fat | 96.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.72g | 16% | |
|---|---|---|---|
| Cholesterol | 12.27mg | 4% | |
| Sodium | 120.22mg | 5% | |
| Potassium | 52.24mg | 1% | |
| Total Carbs | 1.45g | 0% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.65g | 3% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 27.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 334.72 Kcal (1401 kJ) | ||
| Calories from fat | 299.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.29g | 16% | |
|---|---|---|---|
| Cholesterol | 38.12mg | 4% | |
| Sodium | 373.35mg | 5% | |
| Potassium | 162.24mg | 1% | |
| Total Carbs | 4.52g | 0% | |
| Sugars | 1.42g | 2% | |
| Dietary Fiber | 0.33g | 0% | |
| Protein | 5.14g | 3% | |
| Vitamin C | 3mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 84.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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