Directions:
- Pour 1 1/2 cups cold water over bread in bowl. Set aside 10 minutes to soak.
- Blend softened bread and water in blender until smooth. Add cantaloupe, cucumber, shallot, sherry, oil, and lemon juice; blend until smooth.
- Strain through fine sieve for smooth consistency, if desired, and discard solids. Season with salt and pepper, if desired.
- Chill 2 hours, or overnight. Serve sprinkled with smoked paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.66 Kcal (401 kJ) | ||
| Calories from fat | 42.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.76g | 7% | |
|---|---|---|---|
| Sodium | 36.43mg | 2% | |
| Potassium | 267.25mg | 6% | |
| Total Carbs | 10.65g | 4% | |
| Sugars | 7.47g | 30% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 1.76g | 4% | |
| Vitamin C | 30.3mg | 50% | |
| Iron | 0.4mg | 2% | |
| Calcium | 45.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 82.44 Kcal (345 kJ) | ||
| Calories from fat | 36.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.1g | 7% | |
|---|---|---|---|
| Sodium | 31.39mg | 2% | |
| Potassium | 230.34mg | 6% | |
| Total Carbs | 9.18g | 4% | |
| Sugars | 6.44g | 30% | |
| Dietary Fiber | 1.44g | 7% | |
| Protein | 1.52g | 4% | |
| Vitamin C | 26.1mg | 50% | |
| Iron | 0.3mg | 2% | |
| Calcium | 39.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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