Creamy Macaroni Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 3/4 cups elbow macaroni (uncooked )
5 oz cheddar cheese, cubed
1 2/3 tbsp flour
1 1/2 tsp salt
1 1/2 tsp mustard powder
pepper
1/8 tsp cayenne pepper
1/8 tsp nutmeg (or to taste)
1 1/3 cups half-and-half cream
1 1/3 cups whipping cream ( unwhipped)
2/3 cup sour cream
2 large eggs
3/4 tsp worcestershire sauce
3 cups grated cheddar cheese (or to taste)

Directions:

Set oven to 350 degrees F.
Butter a 13 x 9 baking dish.
Cook the macaroni in a large saucepan of boiling salted water until tender-firm (don't overcook) drain pasta.
Transfer to a large bowl; add in 5 ounces of cubed cheese; mix until the cheese is melted and well blended.
In another bowl combine the flour, salt, mustard, black pepper, cayenne and nutmeg until well blended; gradually whisk in the half and half, whipping cream and sour cream, then whisk in the eggs and Worcestershire sauce.
Pour over the macaroni; stir to blend.
Transfer to prepared baking pan then spread evenly.
Sprinkle with the grated cheese.
Bake the macaroni until just set around edges but sauce is still liquid in the center (about 25 minutes, do not over bake).
Remove from oven let stand for 10 minutes to thicken slightly (sauce will be creamy but will thicken up).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	524.8 Kcal (2197 kJ)
Calories from fat	337.32 Kcal
		% Daily Value*
Total Fat	37.48g	58%
Cholesterol	160.85mg	54%
Sodium	968.96mg	40%
Potassium	257.01mg	5%
Total Carbs	23.71g	8%
Sugars	1.44g	6%
Dietary Fiber	0.95g	4%
Protein	24.08g	48%
Vitamin C	0.9mg	2%
Iron	1.8mg	10%
Calcium	586.9mg	59%

Amount Per 100 g
Calories	279.33 Kcal (1169 kJ)
Calories from fat	179.54 Kcal
		% Daily Value*
Total Fat	19.95g	58%
Cholesterol	85.61mg	54%
Sodium	515.73mg	40%
Potassium	136.8mg	5%
Total Carbs	12.62g	8%
Sugars	0.76g	6%
Dietary Fiber	0.51g	4%
Protein	12.82g	48%
Vitamin C	0.5mg	2%
Iron	0.9mg	10%
Calcium	312.4mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Really Awesome Macaroni and Cheese

Elbow macaroni and 14 more..
Smokehouse Macaroni and Cheese

Elbow macaroni, Butter, Flour, Salt, Dry mustard, Pepper and 7 more..
Macaroni and Cheese

Uncooked macaroni, Butter, Flour, Salt, Dry mustard and 5 more..
Super Creamy Macaroni and Cheese

Elbow macaroni, Butter, Flour, Salt, Dry mustard and 4 more..
Karen's Swiss Steak (Stove Top, Crock Pot or Oven)

Beef round steak, cut 3/4 inch thick, Flour, Salt and 13 more..
Restaurant-Style Meatloaf (No Bread Crumbs)

Butter, Chopped green onions, Chopped onion and 15 more..
Pepper Jack Mac

Uncooked elbow macaroni, Butter, cubed and 16 more..
Old-Fashioned Macaroni and Cheese

Uncooked elbow macaroni (about 12 oz), Butter, cubed and 7 more..
Cheddar Sandwich Souffle

Egg yolks, Salt, Ground dry mustard and 6 more..
Baked Macaroni & Cheese

Flour, Salt, Dry mustard, Pepper, Milk and 4 more..
Pork Tenderloin With Orange Sauce

Flour, Salt, Paprika, Pepper, Allspice and 9 more..
Cheesy Chicken

Flour, Salt, Paprika, Pepper, Garlic powder and 6 more..
Stove-Top Macaroni and Cheese (Weight Watchers)

Macaroni (see note in description) and 7 more..
Cheese Pastries (Vegetarian Epicure)

Flour, Salt, Paprika, Ground pepper, Butter and 5 more..