Super Creamy Macaroni and Cheese Recipe

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Super Creamy Macaroni and Cheese
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Ingredients:

  • 4 tbsp butter
  • 3 tbsp flour
  • 1/2 tsp salt
  • 1/2 tsp dry mustard
  • 1/4 tsp black pepper
  • 2 cups milk
  • 1 1/2 cups cheddar cheese
  • 3 oz smoked provolone cheese (3 slices)

Directions:

  1. Boil macaroni until tender.
  2. Tear provolone in pieces and set aside.
  3. Mix flour, salt, mustard, and pepper and set aside.
  4. Once macaroni is in colander, melt butter in pot.
  5. Add flour mix and cook for a minute or so.
  6. Add milk and bring to a boil.
  7. Add cheeses and stir until smooth.
  8. Add macaroni back into the pot and stir. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.46 Kcal (1233 kJ)
Calories from fat 111.95 Kcal
% Daily Value*
Total Fat 12.44g 19%
Cholesterol 33.21mg 11%
Sodium 335.93mg 14%
Potassium 180.59mg 4%
Total Carbs 33.06g 11%
Sugars 3.41g 14%
Dietary Fiber 1.41g 6%
Protein 12.46g 25%
Iron 1.5mg 8%
Calcium 238.7mg 24%
Amount Per 100 g
Calories 264.92 Kcal (1109 kJ)
Calories from fat 100.72 Kcal
% Daily Value*
Total Fat 11.19g 19%
Cholesterol 29.88mg 11%
Sodium 302.22mg 14%
Potassium 162.48mg 4%
Total Carbs 29.75g 11%
Sugars 3.07g 14%
Dietary Fiber 1.27g 6%
Protein 11.21g 25%
Iron 1.4mg 8%
Calcium 214.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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