Directions:
- Whisk together condensed soup and eggs.
- Stir in ham, green pepper and Cheddar cheese.
- Pour mixture into unbaked pastry shell (placed on baking sheet).
- Bake in preheated 350F (180 C) oven for 50 minutes or until set and golden.
- Cut into wedges; serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 588.26 Kcal (2463 kJ) | ||
| Calories from fat | 387.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.1g | 66% | |
|---|---|---|---|
| Cholesterol | 239.74mg | 80% | |
| Sodium | 1287.13mg | 54% | |
| Potassium | 342.76mg | 7% | |
| Total Carbs | 23.75g | 8% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 26.6g | 53% | |
| Vitamin C | 14.9mg | 25% | |
| Iron | 3.3mg | 18% | |
| Calcium | 275.6mg | 28% | |
| Amount Per 100 g | |||
| Calories | 279.64 Kcal (1171 kJ) | ||
| Calories from fat | 184.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.49g | 66% | |
|---|---|---|---|
| Cholesterol | 113.96mg | 80% | |
| Sodium | 611.86mg | 54% | |
| Potassium | 162.94mg | 7% | |
| Total Carbs | 11.29g | 8% | |
| Sugars | 0.33g | 3% | |
| Dietary Fiber | 0.9g | 8% | |
| Protein | 12.65g | 53% | |
| Vitamin C | 7.1mg | 25% | |
| Iron | 1.5mg | 18% | |
| Calcium | 131mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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