Creamy Green Bean Casserole Recipe

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Ingredients:

Serving

3 (11 oz) cans french style green beans ( the ones sliced the long way)
4 oz cream cheese, softened to room temp
1 cup french-fried onions
1 (10 1/2 oz) can cream of chicken soup
salt and pepper
1 pinch garlic powder

Directions:

Heat over to 350°F and grease a 9x9 or whatever sized dish you want to use. I don't suggest a 9X13 but anything smaller will do.
Drain green beans VERY well, and mix with softened cream cheese, the soup, a pinch of garlic powder and salt and pepper to your liking.
Add 1/2 cup of the french friend onions.
Pour into greased pan and cover loosely with foil. Bake for about 25 minutes Then remove cover and stir.
Add remaining french fried onions to the top and bake uncovered for another 20 to 30 minutes Until it's bubbly and looks done.
Cool for at least 5 minutes and enjoy! :).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	131.37 Kcal (550 kJ)
Calories from fat	82.56 Kcal
		% Daily Value*
Total Fat	9.17g	14%
Cholesterol	15.88mg	5%
Sodium	143.79mg	6%
Potassium	100.3mg	2%
Total Carbs	10.75g	4%
Sugars	0.78g	3%
Dietary Fiber	0.91g	4%
Protein	2.03g	4%
Vitamin C	2.8mg	5%
Iron	0.4mg	2%
Calcium	32mg	3%

Amount Per 100 g
Calories	226.67 Kcal (949 kJ)
Calories from fat	142.45 Kcal
		% Daily Value*
Total Fat	15.83g	14%
Cholesterol	27.39mg	5%
Sodium	248.1mg	6%
Potassium	173.05mg	2%
Total Carbs	18.55g	4%
Sugars	1.35g	3%
Dietary Fiber	1.58g	4%
Protein	3.5g	4%
Vitamin C	4.8mg	5%
Iron	0.8mg	2%
Calcium	55.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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