Directions:
- Set crock pot on low, and put in all ingredients.
- Stir occasionally to incorporate ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.88 Kcal (1360 kJ) | ||
| Calories from fat | 215.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.89g | 37% | |
|---|---|---|---|
| Cholesterol | 74.15mg | 25% | |
| Sodium | 578.86mg | 24% | |
| Potassium | 102.18mg | 2% | |
| Total Carbs | 3.44g | 1% | |
| Sugars | 2.16g | 9% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 22.44g | 45% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 0.7mg | 4% | |
| Calcium | 726.7mg | 73% | |
| Amount Per 100 g | |||
| Calories | 286.18 Kcal (1198 kJ) | ||
| Calories from fat | 189.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.05g | 37% | |
|---|---|---|---|
| Cholesterol | 65.31mg | 25% | |
| Sodium | 509.9mg | 24% | |
| Potassium | 90.01mg | 2% | |
| Total Carbs | 3.03g | 1% | |
| Sugars | 1.9g | 9% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 19.77g | 45% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.7mg | 26% | |
| Iron | 0.6mg | 4% | |
| Calcium | 640.1mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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