Directions:
- Combine all ingredients in a double boiler (can also sit bowl over simmering water). Cook and stir until cheese is melted and mixture well blended.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 678.93 Kcal (2843 kJ) | ||
| Calories from fat | 442.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.13g | 76% | |
|---|---|---|---|
| Cholesterol | 156.58mg | 52% | |
| Sodium | 2487.48mg | 104% | |
| Potassium | 768.76mg | 16% | |
| Total Carbs | 20.6g | 7% | |
| Sugars | 17.37g | 69% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 38.94g | 78% | |
| Vitamin C | 33.5mg | 56% | |
| Vitamin A | 1.9mg | 63% | |
| Calcium | 1183.9mg | 118% | |
| Amount Per 100 g | |||
| Calories | 209.32 Kcal (876 kJ) | ||
| Calories from fat | 136.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.15g | 76% | |
|---|---|---|---|
| Cholesterol | 48.27mg | 52% | |
| Sodium | 766.91mg | 104% | |
| Potassium | 237.02mg | 16% | |
| Total Carbs | 6.35g | 7% | |
| Sugars | 5.35g | 69% | |
| Dietary Fiber | 0.3g | 4% | |
| Protein | 12g | 78% | |
| Vitamin C | 10.3mg | 56% | |
| Vitamin A | 0.6mg | 63% | |
| Calcium | 365mg | 118% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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