Creamy Chicken Enchiladas Recipe

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Creamy Chicken Enchiladas
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Ingredients:

Directions:

  1. Pull all of the meat from the chicken and tear into small pieces, discard the skin and as much fat as possible.
  2. Heat olive oil in a large skillet and then add the onion and cook until just done.
  3. Add can of chilis to the onion and cook 1 minute.
  4. Add Cream cheese to the onions and chilies and stir on low heat until the cheese just melts and remove from heat.
  5. Add the chicken to the mixture and toss well.
  6. Add 2Tbsp of the chicken mixture to each tortilla and roll it up and place it seem side down in a lightly greased baking dish.
  7. Once all the tortillas are placed in the dish sprinkle the Mexican cheese on top.
  8. Pour the 2% milk over the cheese (If making ahead of time don't pour the milk on until ready to bake).
  9. Bake uncovered for 20-30 minutes in a 350 degrees oven. Bake time may vary so watch and when cheese is melted and bubbling the dish is done.
  10. Serve with salsa and sour cream. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.88 Kcal (1649 kJ)
Calories from fat 201.85 Kcal
% Daily Value*
Total Fat 22.43g 35%
Cholesterol 59.4mg 20%
Sodium 652.86mg 27%
Potassium 257.03mg 5%
Total Carbs 29.09g 10%
Sugars 4.8g 19%
Dietary Fiber 1.66g 7%
Protein 19.72g 39%
Vitamin C 14.7mg 25%
Iron 1.8mg 10%
Calcium 476.4mg 48%
Amount Per 100 g
Calories 208.67 Kcal (874 kJ)
Calories from fat 106.94 Kcal
% Daily Value*
Total Fat 11.88g 35%
Cholesterol 31.47mg 20%
Sodium 345.88mg 27%
Potassium 136.17mg 5%
Total Carbs 15.41g 10%
Sugars 2.54g 19%
Dietary Fiber 0.88g 7%
Protein 10.45g 39%
Vitamin C 7.8mg 25%
Iron 1mg 10%
Calcium 252.4mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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