Southwest Beef Burritos Recipe

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Southwest Beef Burritos
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Ingredients
8
Count
Nutrition
312
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cut beef tips into 1/2-inch pieces. In a large skillet, saute onion in oil until tender. Add the beef tips with gravy, mixed vegetables, green chilies and cumin; heat through.
  2. Spoon 3/4 cup filling off center on each tortilla. Sprinkle with cheese. Fold sides and ends over filling and roll up. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.2 Kcal (1307 kJ)
Calories from fat 123 Kcal
% Daily Value*
Total Fat 13.67g 21%
Cholesterol 24.42mg 8%
Sodium 360.59mg 15%
Potassium 403.75mg 9%
Total Carbs 37.01g 12%
Sugars 1.67g 7%
Dietary Fiber 6.43g 26%
Protein 13.37g 27%
Vitamin C 31mg 52%
Iron 2.8mg 16%
Calcium 192.8mg 19%
Amount Per 100 g
Calories 143.96 Kcal (603 kJ)
Calories from fat 56.72 Kcal
% Daily Value*
Total Fat 6.3g 21%
Cholesterol 11.26mg 8%
Sodium 166.27mg 15%
Potassium 186.17mg 9%
Total Carbs 17.06g 12%
Sugars 0.77g 7%
Dietary Fiber 2.96g 26%
Protein 6.17g 27%
Vitamin C 14.3mg 52%
Iron 1.3mg 16%
Calcium 88.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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