Creamy Chicken Dip Recipe

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Ingredients:

Serving

2 tbsp butter or 2 tbsp margarine
2 tbsp finely chopped onions
1 1/2-2 cups finely chopped cooked chicken
1 (3 oz) package cream cheese, softened
1/4 tsp salt
1/4 tsp pepper
1/4 tsp thyme leaves
1/4 cup chicken broth (i use 1/2 tsp wyler's chicken granules in 4 oz warm water)

Directions:

Cook chopped onion in butter or margarine over med heat until soft (4-5 min) Stir in remaining ingredients and cook stirring constantly until heated through and cream cheese is totally melted (3-4 min).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	500.5 Kcal (2095 kJ)
Calories from fat	346.42 Kcal
		% Daily Value*
Total Fat	38.49g	59%
Cholesterol	90.1mg	30%
Sodium	1031.4mg	43%
Potassium	403.93mg	9%
Total Carbs	19.06g	6%
Sugars	0.55g	2%
Dietary Fiber	0.19g	1%
Protein	21.45g	43%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	41.7mg	4%

Amount Per 100 g
Calories	272.1 Kcal (1139 kJ)
Calories from fat	188.33 Kcal
		% Daily Value*
Total Fat	20.93g	59%
Cholesterol	48.98mg	30%
Sodium	560.72mg	43%
Potassium	219.6mg	9%
Total Carbs	10.36g	6%
Sugars	0.3g	2%
Dietary Fiber	0.1g	1%
Protein	11.66g	43%
Vitamin C	1.1mg	3%
Vitamin A	0.1mg	3%
Iron	0.8mg	8%
Calcium	22.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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