Directions:
- Melt butter over low heat in a heavy bottomed saucepan.
- Sauté onion and curry power in melted butter for 2-3 minutes to bring out flavors in curry powder.
- Blend in flour, salt, sugar and ground ginger. Cook over low heat until mixture is smooth and bubble.
- Remove saucepan from heat and whisk in chicken broth and milk.
- Bring mixture to a boil, stirring constantly. Boil for 1 minute until mixture thickens.
- Add chicken and lemon juice.
- Heat to warm the chicken.
- Spoon Chicken Curry over the cooked rice and serve with accompaniments on the side so everyone can top as desired.
- Curry Accompaniments:.
- Chutney, tomato wedges, raisins, slivered almonds, chopped salted peanuts, sautéed onion rings, pineapple, chopped hard cooked eggs, crispy bacon bits, pickles (sweet or sour), flaked coconut, sliced avocado.
- You can also use this recipe to make shrimp curry. Replace the cooked chicken with 2 cups of cooked, cleaned shrimp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 637.94 Kcal (2671 kJ) | ||
| Calories from fat | 304.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.85g | 52% | |
|---|---|---|---|
| Cholesterol | 74.99mg | 25% | |
| Sodium | 1469.02mg | 61% | |
| Potassium | 642.21mg | 14% | |
| Total Carbs | 57.52g | 19% | |
| Sugars | 5.41g | 22% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 26.53g | 53% | |
| Vitamin C | 5.2mg | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.3mg | 18% | |
| Calcium | 135.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 153.04 Kcal (641 kJ) | ||
| Calories from fat | 73.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 52% | |
|---|---|---|---|
| Cholesterol | 17.99mg | 25% | |
| Sodium | 352.41mg | 61% | |
| Potassium | 154.07mg | 14% | |
| Total Carbs | 13.8g | 19% | |
| Sugars | 1.3g | 22% | |
| Dietary Fiber | 0.99g | 17% | |
| Protein | 6.37g | 53% | |
| Vitamin C | 1.2mg | 9% | |
| Iron | 0.8mg | 18% | |
| Calcium | 32.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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