Creamy Baked Brie With Apples and Maple Syrup Recipe

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Creamy Baked Brie With Apples and Maple Syrup
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Place round of brie into glass or ceramic pie dish. Drizzle with maple syrup. (Note: If you do not care for the rind, you may slice off the top layer of rind before drizzling with maple syrup.).
  3. Bake 8 to 10 minutes, or until cheese begins to melt.
  4. Arrange apple slices and ham around brie and serve with baguette slices.
  5. Optional: Warm apple wedges and rolls of ham in baking dish with brie during the last few minutes of baking. (I usually skip this step.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3711.51 Kcal (15539 kJ)
Calories from fat 873.85 Kcal
% Daily Value*
Total Fat 97.09g 149%
Cholesterol 1866.03mg 622%
Sodium 2480.21mg 103%
Potassium 10729.26mg 228%
Total Carbs 13.98g 5%
Sugars 7.91g 32%
Dietary Fiber 0.92g 4%
Protein 658.74g 1317%
Vitamin C 1.9mg 3%
Iron 29.9mg 166%
Calcium 413.7mg 41%
Amount Per 100 g
Calories 122.09 Kcal (511 kJ)
Calories from fat 28.75 Kcal
% Daily Value*
Total Fat 3.19g 149%
Cholesterol 61.38mg 622%
Sodium 81.59mg 103%
Potassium 352.95mg 228%
Total Carbs 0.46g 5%
Sugars 0.26g 32%
Dietary Fiber 0.03g 4%
Protein 21.67g 1317%
Vitamin C 0.1mg 3%
Iron 1mg 166%
Calcium 13.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.1
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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