Creamed Chicken and Biscuits Recipe

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Ingredients:

Serving

1/2 large onion (optional)
1 1/2 tsp butter (optional)
4 cups cooked chopped chicken
1 (10 3/4 oz) can cream of chicken soup
1 cup sour cream
1/2 cup milk
1/2 cup chopped pimiento (optional)
1 cup shredded cheddar cheese, divided
6 large biscuits (frozen , thaw before adding, canned, or homemade)

Directions:

Preheat oven to 350°F and grease the bottom and sides of an 11x7 baking dish.
If using, chop the onion, melt butter in skillet, add onion and sauté until tender.
Combine onion, chicken, soup, sour cream, milk, and pimiento in a medium bowl and mix well.
Spoon mixture into prepare baking dish and bake for 15 minutes.
Remove from over and sprinkle with 3/4 cup cheddar cheese, arrange biscuits in a single layer, then sprinkle with remaining 1/4 cheese.
Bake for 20 minutes more or until biscuits are golden brown and sauce in bubbly.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	931.58 Kcal (3900 kJ)
Calories from fat	535.18 Kcal
		% Daily Value*
Total Fat	59.46g	91%
Cholesterol	116.55mg	39%
Sodium	1956.08mg	82%
Potassium	809.74mg	17%
Total Carbs	65.16g	22%
Sugars	5.64g	23%
Dietary Fiber	1.41g	6%
Protein	37.53g	75%
Vitamin C	2.8mg	5%
Iron	4.3mg	24%
Calcium	307.8mg	31%

Amount Per 100 g
Calories	265.83 Kcal (1113 kJ)
Calories from fat	152.72 Kcal
		% Daily Value*
Total Fat	16.97g	91%
Cholesterol	33.26mg	39%
Sodium	558.18mg	82%
Potassium	231.06mg	17%
Total Carbs	18.59g	22%
Sugars	1.61g	23%
Dietary Fiber	0.4g	6%
Protein	10.71g	75%
Vitamin C	0.8mg	5%
Iron	1.2mg	24%
Calcium	87.8mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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