Directions:
- Combine all ingredients in a blender. Blend on high speed for 30 seconds. Pour into sterilized, tightly sealed bottles and refrigerate. Will keep refrigerated for 2 months if kept cool. Shake bottle well before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.91 Kcal (795 kJ) | ||
| Calories from fat | 28.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.15g | 5% | |
|---|---|---|---|
| Cholesterol | 2.41mg | 1% | |
| Sodium | 66.16mg | 3% | |
| Potassium | 159.36mg | 3% | |
| Total Carbs | 15.53g | 5% | |
| Sugars | 14.1g | 56% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.36g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 104.89 Kcal (439 kJ) | ||
| Calories from fat | 15.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.74g | 5% | |
|---|---|---|---|
| Cholesterol | 1.33mg | 1% | |
| Sodium | 36.54mg | 3% | |
| Potassium | 88.02mg | 3% | |
| Total Carbs | 8.58g | 5% | |
| Sugars | 7.79g | 56% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.75g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 4% | |
| Calcium | 12.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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