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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 cup light cream |
1 (14-ounce) can sweetened condensed milk |
1 2/3 cups bourbon |
1 teaspoon espresso |
2 tablespoons chocolate syrup |
1 teaspoon vanilla extract |
1 teaspoon almond extract |
Directions:
1. Combine all ingredients in a blender. Blend on high speed for 30 seconds. Pour into sterilized, tightly sealed bottles and refrigerate. Will keep refrigerated for 2 months if kept cool. Shake bottle well before serving.
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