Sheila's Irish Cream Liqueur Recipe

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Sheila's Irish Cream Liqueur
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Ingredients:

Directions:

  1. Combine all ingredients in blender.
  2. Blend on high until well mixed and foamy.
  3. Serve (or freeze for later use).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.58 Kcal (924 kJ)
Calories from fat 70.47 Kcal
% Daily Value*
Total Fat 7.83g 12%
Cholesterol 109.53mg 37%
Sodium 62.67mg 3%
Potassium 125.4mg 3%
Total Carbs 8.7g 3%
Sugars 5.77g 23%
Dietary Fiber 0.19g 1%
Protein 4.98g 10%
Vitamin C 0.5mg 1%
Iron 0.6mg 4%
Calcium 71mg 7%
Amount Per 100 g
Calories 189.16 Kcal (792 kJ)
Calories from fat 60.43 Kcal
% Daily Value*
Total Fat 6.71g 12%
Cholesterol 93.93mg 37%
Sodium 53.74mg 3%
Potassium 107.54mg 3%
Total Carbs 7.46g 3%
Sugars 4.95g 23%
Dietary Fiber 0.16g 1%
Protein 4.27g 10%
Vitamin C 0.5mg 1%
Iron 0.5mg 4%
Calcium 60.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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