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Cream Cheese Raspberry Muffins Recipe

Cream Cheese Raspberry Muffins Recipe

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Ingredients:

Serving

1 package (3 oz) cream cheese, softened
2 tbsp butter, softened
1/2 cup sugar
1 egg
1 egg white
3 tbsp buttermilk
1/2 tsp vanilla extract
3/4 cup king arthur unbleached all-purpose flour
1/2 tsp baking powder
1/8 tsp baking soda
1/8 tsp salt
3/4 cup fresh raspberries
2 tbsp chopped walnuts, toasted
1/4 cup confectioners' sugar
1 tsp 2% milk

Directions:

In a small bowl, cream the cream cheese, butter and sugar until smooth. Beat in egg and egg white. Beat in buttermilk and vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture just until moistened. Fold in raspberries and walnuts.
Fill paper-lined muffin cups three-fourths full. Bake at 350° for 25-28 minutes or until a toothpick inserted in muffin comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
Combine confectioners' sugar and milk; drizzle over muffins. Yield: 8 muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.27 Kcal (1228 kJ)
Calories from fat	54.62 Kcal
		% Daily Value*
Total Fat	6.07g	9%
Cholesterol	32.64mg	11%
Sodium	91.65mg	4%
Potassium	88.68mg	2%
Total Carbs	53.18g	18%
Sugars	15.58g	62%
Dietary Fiber	0.95g	4%
Protein	5.19g	10%
Vitamin C	3mg	5%
Iron	0.3mg	2%
Calcium	32.8mg	3%

Amount Per 100 g
Calories	246.92 Kcal (1034 kJ)
Calories from fat	45.99 Kcal
		% Daily Value*
Total Fat	5.11g	9%
Cholesterol	27.48mg	11%
Sodium	77.17mg	4%
Potassium	74.66mg	2%
Total Carbs	44.78g	18%
Sugars	13.12g	62%
Dietary Fiber	0.8g	4%
Protein	4.37g	10%
Vitamin C	2.6mg	5%
Iron	0.3mg	2%
Calcium	27.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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