Crazy Chicken Recipe

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Crazy Chicken
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Ingredients:

Directions:

  1. Thaw out the chicken breasts.
  2. Coat the raw chicken in your base (mayo), (I like Italian dressing or honey mustard), you can use anything you would like that is the beauty of this recipe.
  3. Roll the coated chicken in the bread crumbs.
  4. Bake at 425 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.78 Kcal (1871 kJ)
Calories from fat 250.68 Kcal
% Daily Value*
Total Fat 27.85g 43%
Cholesterol 150.79mg 50%
Sodium 965mg 40%
Potassium 671.02mg 14%
Total Carbs 2.94g 1%
Sugars 0.85g 3%
Dietary Fiber 0.15g 1%
Protein 47.77g 96%
Iron 0.1mg 1%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 160.55 Kcal (672 kJ)
Calories from fat 90.08 Kcal
% Daily Value*
Total Fat 10.01g 43%
Cholesterol 54.18mg 50%
Sodium 346.76mg 40%
Potassium 241.12mg 14%
Total Carbs 1.06g 1%
Sugars 0.3g 3%
Dietary Fiber 0.05g 1%
Protein 17.17g 96%
Iron 0.1mg 1%
Calcium 6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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