Cranberry-Pumpkin Cheesecake Recipe

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Cranberry-Pumpkin Cheesecake
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Ingredients
14
Count
Nutrition
173
Calories
Total time
275
Minutes
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Ingredients:

Directions:

  1. Position racks in center and lower third of oven. Preheat oven to 350°F Coat 9 x3 springform pan with cooking spray. In food processor process cookies and walnuts until finely ground; stir in butter.
  2. Press crumb mixture onto bottom and 1 up side of pan. Bake 8 minutes or until set; cool.
  3. Place roasting pan on lower oven rack; fill halfway with water. At medium-high speed beat cream cheese and sugar until fluffy, 3 minutes. At low speed beat in eggs, one at a time. Beat in sour cream, flour and vanilla. At medium speed beat 2 minutes.
  4. Pour half of batter into crust. bake 40 minutes or until center jiggles slightly when pan is shaken. Meanwhile, at low speed beat pumpkin, cinnamon an ginger into remaining batter. Spread cranberry sauce over hot cheesecake layer, leaving 1/2 border. Top with pumpkin batter. Batter will almost come up to top edge of pan. Bake 40-45 minutes or until center jiggles slightly when pan is shaken. Turn oven off; let cake stand in oven with door closed 20 minutes. Run knife around edge to loosen. Cool. Cover; refrigerate overnight. If desired, transfer whipped cream to pastry bag fitter with large star tip; pipe onto cake. garnish with cranberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.95 Kcal (724 kJ)
Calories from fat 75.99 Kcal
% Daily Value*
Total Fat 8.44g 13%
Cholesterol 63.73mg 21%
Sodium 73.8mg 3%
Potassium 111.32mg 2%
Total Carbs 21g 7%
Sugars 12.98g 52%
Dietary Fiber 1.03g 4%
Protein 4.16g 8%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 255.57 Kcal (1070 kJ)
Calories from fat 112.3 Kcal
% Daily Value*
Total Fat 12.48g 13%
Cholesterol 94.17mg 21%
Sodium 109.06mg 3%
Potassium 164.5mg 2%
Total Carbs 31.03g 7%
Sugars 19.18g 52%
Dietary Fiber 1.52g 4%
Protein 6.14g 8%
Vitamin C 1.1mg 1%
Vitamin A 0.3mg 6%
Iron 1.4mg 5%
Calcium 46.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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