Cranberry Pizza Appetizer Recipe

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Cranberry Pizza Appetizer
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees Fm then lightly grease a 12 pizza pan.
  2. Unroll dough & separate into triangles, placing them on prepared pizza pan with tips toward center.
  3. Press out dough with hands, connecting all the edges that are close together.
  4. Bake about 6 minutes or until light golden brown, then remove from oven.
  5. Sprinkle with cheese & spoon cranberry evenly over cheese, before sprinkling entire 'pizza' with pecans.
  6. Return to oven & bake until cheese is melted & crust is golden brown, about 8 minutes.
  7. Remove from oven & cool slightly, before cutting into wedges.
  8. Any leftovers should be refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.73 Kcal (1108 kJ)
Calories from fat 228.5 Kcal
% Daily Value*
Total Fat 25.39g 39%
Cholesterol 7.09mg 2%
Sodium 100.56mg 4%
Potassium 136.17mg 3%
Total Carbs 8.26g 3%
Sugars 3.02g 12%
Dietary Fiber 2.66g 11%
Protein 4.7g 9%
Vitamin C 0.7mg 1%
Iron 1.2mg 7%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 300.45 Kcal (1258 kJ)
Calories from fat 259.33 Kcal
% Daily Value*
Total Fat 28.81g 39%
Cholesterol 8.04mg 2%
Sodium 114.13mg 4%
Potassium 154.54mg 3%
Total Carbs 9.37g 3%
Sugars 3.43g 12%
Dietary Fiber 3.02g 11%
Protein 5.33g 9%
Vitamin C 0.8mg 1%
Iron 1.4mg 7%
Calcium 39mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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