Brie and Cranberry Pizza Recipe

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Brie and Cranberry Pizza
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 12 inch pizza pan or 9x13 inch baking dish.
  2. Unroll the crescent rolls and separate into triangles. Arrange in the pan with tips towards the center and lightly press together.
  3. Bake 5 minutes, or until lightly brown.
  4. Remove from the oven and sprinkle with pieces of Brie cheese. Spoon the cranberry sauce over the cheese. Top with pecans.
  5. Bake an additional 8 minutes, or until the cheese is melted and the crust is golden brown. Cool 5 minutes and cut into wedges or squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.22 Kcal (901 kJ)
Calories from fat 176.76 Kcal
% Daily Value*
Total Fat 19.64g 30%
Cholesterol 28.35mg 9%
Sodium 206.31mg 9%
Potassium 105.79mg 2%
Total Carbs 4.13g 1%
Sugars 1.51g 6%
Dietary Fiber 1.33g 5%
Protein 7.56g 15%
Vitamin C 0.4mg 1%
Iron 0.9mg 5%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 312.54 Kcal (1309 kJ)
Calories from fat 256.69 Kcal
% Daily Value*
Total Fat 28.52g 30%
Cholesterol 41.17mg 9%
Sodium 299.6mg 9%
Potassium 153.63mg 2%
Total Carbs 5.99g 1%
Sugars 2.19g 6%
Dietary Fiber 1.93g 5%
Protein 10.98g 15%
Vitamin C 0.5mg 1%
Iron 1.2mg 5%
Calcium 91.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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