Directions:
- Mix gelatin, water and cranberry sauce in a blender.
- Chill until slightly thickened
- Add pineapple, bananas and walnuts
- Pour into mold and chill several hours until set
- Combine mayonaise and whipped cream for the topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.45 Kcal (902 kJ) | ||
| Calories from fat | 156.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.43g | 27% | |
|---|---|---|---|
| Cholesterol | 8.38mg | 3% | |
| Sodium | 95.6mg | 4% | |
| Potassium | 195.65mg | 4% | |
| Total Carbs | 12.76g | 4% | |
| Sugars | 6.86g | 27% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 4.13g | 8% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 19.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 163.95 Kcal (686 kJ) | ||
| Calories from fat | 119.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 27% | |
|---|---|---|---|
| Cholesterol | 6.38mg | 3% | |
| Sodium | 72.75mg | 4% | |
| Potassium | 148.88mg | 4% | |
| Total Carbs | 9.71g | 4% | |
| Sugars | 5.22g | 27% | |
| Dietary Fiber | 1.58g | 8% | |
| Protein | 3.15g | 8% | |
| Vitamin C | 2.6mg | 6% | |
| Iron | 0.4mg | 3% | |
| Calcium | 15mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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