Cranberry Bread Recipe

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Cranberry Bread
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Ingredients
11
Count
Nutrition
1697
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Sift together dry ingredients.
  2. Combine orange juice, rind, egg and salad oil.
  3. Add all at once to dry mixture. Stir just enough to moisten.
  4. Add nuts and cranberries.
  5. Bake in greased pan, 9 x 5 inches for 50 minutes in 350 degree oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1696.93 Kcal (7105 kJ)
Calories from fat 685.42 Kcal
% Daily Value*
Total Fat 76.16g 117%
Cholesterol 81.84mg 27%
Sodium 4851.69mg 202%
Potassium 1022.45mg 22%
Total Carbs 233.5g 78%
Sugars 70.43g 282%
Dietary Fiber 22.16g 89%
Protein 27.38g 55%
Vitamin C 54.6mg 91%
Iron 12.3mg 69%
Calcium 587.2mg 59%
Amount Per 100 g
Calories 309.33 Kcal (1295 kJ)
Calories from fat 124.94 Kcal
% Daily Value*
Total Fat 13.88g 117%
Cholesterol 14.92mg 27%
Sodium 884.41mg 202%
Potassium 186.38mg 22%
Total Carbs 42.56g 78%
Sugars 12.84g 282%
Dietary Fiber 4.04g 89%
Protein 4.99g 55%
Vitamin C 10mg 91%
Iron 2.2mg 69%
Calcium 107mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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