Tangy Cranberry Bread Recipe

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Ingredients:

Serving

Directions:

Place all ingredients (except cranberries) in the bread machine according to manufacturer's instructions. If using the delayed time cycle, place dried cranberries away from water. Press start.
If your machine has a Fruit setting, add the cranberries at the signal, or about 5 minutes before the kneading cycle has finished.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2222.04 Kcal (9303 kJ)
Calories from fat	332.17 Kcal
		% Daily Value*
Total Fat	36.91g	57%
Cholesterol	76.59mg	26%
Sodium	3606.22mg	150%
Potassium	1027.83mg	22%
Total Carbs	421.39g	140%
Sugars	106.04g	424%
Dietary Fiber	14.46g	58%
Protein	58.57g	117%
Vitamin C	32.9mg	55%
Vitamin A	0.3mg	9%
Iron	17.1mg	95%
Calcium	272.4mg	27%

Amount Per 100 g
Calories	248.92 Kcal (1042 kJ)
Calories from fat	37.21 Kcal
		% Daily Value*
Total Fat	4.13g	57%
Cholesterol	8.58mg	26%
Sodium	403.98mg	150%
Potassium	115.14mg	22%
Total Carbs	47.21g	140%
Sugars	11.88g	424%
Dietary Fiber	1.62g	58%
Protein	6.56g	117%
Vitamin C	3.7mg	55%
Iron	1.9mg	95%
Calcium	30.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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