Directions:
- Heat oil to 375 degrees F in a deep fryer.
- Mix rice, crab boil seasoning, mayonnaise, parsley and lemon juice. Fold in crabmeat, trying to avoid breaking up lumps. Mix rice flour and bread crumbs, and season with salt and pepper. Form crab mixture into cocktail size balls and roll into flour/bread crumb mixture to coat. Deep fry in hot oil until golden brown and drain. Serve with cocktail sauce or your favorite dipping sauce.
- Cook's Note: Sushi rice is short-grained rice tossed with a dressing of vinegar, sugar and salt. Asian markets carry a packaged mix of this dressing as well as the short-grained rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1295.67 Kcal (5425 kJ) | ||
| Calories from fat | 1118.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 124.27g | 191% | |
|---|---|---|---|
| Cholesterol | 5.78mg | 2% | |
| Sodium | 867.17mg | 36% | |
| Potassium | 28.48mg | 1% | |
| Total Carbs | 33.57g | 11% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 14.76g | 30% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 5.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 452.81 Kcal (1896 kJ) | ||
| Calories from fat | 390.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.43g | 191% | |
|---|---|---|---|
| Cholesterol | 2.02mg | 2% | |
| Sodium | 303.06mg | 36% | |
| Potassium | 9.95mg | 1% | |
| Total Carbs | 11.73g | 11% | |
| Sugars | 0.42g | 5% | |
| Dietary Fiber | 0.33g | 4% | |
| Protein | 5.16g | 30% | |
| Vitamin C | 1.4mg | 7% | |
| Calcium | 1.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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