Country Ham Muffins Recipe

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Country Ham Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400*. Grease 12 muffin pan cups.
  2. Prepare muffin mix according to package directions. Add the ham and maple extract.
  3. Spoon batter nito prepared muffin pan cups. Bake 15 minutes or until golden brown.
  4. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.53 Kcal (429 kJ)
Calories from fat 27.22 Kcal
% Daily Value*
Total Fat 3.02g 5%
Cholesterol 19.66mg 7%
Sodium 310.43mg 13%
Potassium 52.73mg 1%
Total Carbs 14.55g 5%
Dietary Fiber 0.57g 2%
Protein 3.69g 7%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 271.25 Kcal (1136 kJ)
Calories from fat 72 Kcal
% Daily Value*
Total Fat 8g 5%
Cholesterol 52mg 7%
Sodium 821.25mg 13%
Potassium 139.5mg 1%
Total Carbs 38.5g 5%
Dietary Fiber 1.5g 2%
Protein 9.75g 7%
Vitamin C 0.3mg 0%
Iron 1.5mg 3%
Calcium 57.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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