Corny Fritters Recipe

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Corny Fritters
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Ingredients
13
Count
Nutrition
72
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine all the ingredients except whole kernel corn.
  2. Mix well until moistened; stir in drained whole kernel corn.
  3. Deep fry at 350 degrees.
  4. Drop by teaspoonfuls into oil and fry 3 minutes, until golden.
  5. Drain on paper towels, then roll in sugar.
  6. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.91 Kcal (301 kJ)
Calories from fat 15.21 Kcal
% Daily Value*
Total Fat 1.69g 3%
Cholesterol 13.71mg 5%
Sodium 53.36mg 2%
Potassium 31.89mg 1%
Total Carbs 12.86g 4%
Sugars 5.23g 21%
Dietary Fiber 0.45g 2%
Protein 1.52g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 279.85 Kcal (1172 kJ)
Calories from fat 59.21 Kcal
% Daily Value*
Total Fat 6.58g 3%
Cholesterol 53.34mg 5%
Sodium 207.65mg 2%
Potassium 124.12mg 1%
Total Carbs 50.05g 4%
Sugars 20.34g 21%
Dietary Fiber 1.76g 2%
Protein 5.91g 3%
Vitamin C 0.4mg 0%
Iron 2.1mg 3%
Calcium 194mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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