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Corned Beef Sandwiches with Pickled Cabbage Recipe

Corned Beef Sandwiches with Pickled Cabbage Recipe

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Corned Beef Sandwiches with Pickled Cabbage

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Ingredients:

Serving

1/4 cup mayonnaise
2 tsp dijon mustard
2 tsp vegetable oil
1 8- oz package shredded green cabbage (about 3 cups)
1 cup thinly sliced onion
2 tsp coriander seeds , coarsely crushed in resealable plastic bag with mallet
1 tsp celery seeds
2 tbsp white wine vinegar
1 tsp sugar
8 slices rye bread
4 oz sliced sharp white cheddar cheese
12 oz thinly sliced corned beef

Directions:

Whisk mayonnaise and Dijon mustard in small bowl. Set aside.
Heat vegetable oil in large nonstick skillet over medium heat. Add cabbage, sliced onion, crushed coriander seeds, and celery seeds; sprinkle with salt and freshly ground black pepper and sauté until wilted and crisp-tender, about 6 minutes. Stir in white wine vinegar and sugar. Sauté until all liquid is absorbed, about 30 seconds. Transfer to medium bowl; set aside. Wipe out skillet and reserve.
Place slices of rye bread on work surface. Divide white cheddar cheese among 4 bread slices; top with corned beef, dividing meat slices equally. Divide cabbage mixture over corned beef. Spread 1 teaspoon mayonnaise mixture over each remaining bread slice; place rye bread slices atop cabbage, mayonnaise side down. Spread 1 teaspoon mayonnaise mixture over each top bread slice.
Heat same skillet over medium heat. Add 2 corned beef sandwiches, mayonnaise side down. Spread some of remaining mayonnaise mixture over top bread slices. Cook sandwiches covered until golden brown and cheddar cheese melts, about 2 minutes per side. Repeat with remaining corned beef sandwiches and serve.
Per serving: 645 calories, 41 g fat, 4 g fiber Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	496.43 Kcal (2078 kJ)
Calories from fat	218.16 Kcal
		% Daily Value*
Total Fat	24.24g	37%
Cholesterol	60.21mg	20%
Sodium	1410.93mg	59%
Potassium	350.89mg	7%
Total Carbs	38.61g	13%
Sugars	6.2g	25%
Dietary Fiber	6.5g	26%
Protein	29.97g	60%
Vitamin C	21.8mg	36%
Vitamin A	0.3mg	9%
Iron	4mg	22%
Calcium	198mg	20%

Amount Per 100 g
Calories	173.19 Kcal (725 kJ)
Calories from fat	76.11 Kcal
		% Daily Value*
Total Fat	8.46g	37%
Cholesterol	21mg	20%
Sodium	492.23mg	59%
Potassium	122.41mg	7%
Total Carbs	13.47g	13%
Sugars	2.16g	25%
Dietary Fiber	2.27g	26%
Protein	10.46g	60%
Vitamin C	7.6mg	36%
Vitamin A	0.1mg	9%
Iron	1.4mg	22%
Calcium	69.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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