Corn Green Chile And Bacon Dip Recipe

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Corn Green Chile And Bacon Dip
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Ingredients
9
Count
Nutrition
998
Calories
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Ingredients:

Directions:

  1. Combine cream cheese, sour cream, mayonnaise, hot pepper sauce, and garlic in a medium bowl.
  2. Fold in corn, chiles, and bacon.
  3. Serve with tortilia chips or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 997.9 Kcal (4178 kJ)
Calories from fat 646.9 Kcal
% Daily Value*
Total Fat 71.88g 111%
Cholesterol 169.44mg 56%
Sodium 1405.46mg 59%
Potassium 1179.6mg 25%
Total Carbs 71.79g 24%
Sugars 28.93g 116%
Dietary Fiber 12.21g 49%
Protein 23.7g 47%
Vitamin C 15.2mg 25%
Vitamin A 0.4mg 13%
Iron 4.8mg 27%
Calcium 273.5mg 27%
Amount Per 100 g
Calories 290.78 Kcal (1217 kJ)
Calories from fat 188.5 Kcal
% Daily Value*
Total Fat 20.94g 111%
Cholesterol 49.37mg 56%
Sodium 409.54mg 59%
Potassium 343.72mg 25%
Total Carbs 20.92g 24%
Sugars 8.43g 116%
Dietary Fiber 3.56g 49%
Protein 6.91g 47%
Vitamin C 4.4mg 25%
Vitamin A 0.1mg 13%
Iron 1.4mg 27%
Calcium 79.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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