Directions:
- Preheat oven to 350°F. Mix potatoes and oil in large bowl. Season generously with salt and pepper. Transfer to large baking sheet. Bake until tender and brown, turning after 30 minutes, about 45 minutes. Transfer to large bowl. Mix in coriander and cilantro and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.32 Kcal (964 kJ) | ||
| Calories from fat | 63.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 24.69mg | 1% | |
| Potassium | 961.55mg | 20% | |
| Total Carbs | 36.45g | 12% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 3.48g | 14% | |
| Protein | 5.24g | 10% | |
| Vitamin C | 15.1mg | 25% | |
| Iron | 1.8mg | 10% | |
| Calcium | 33.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 127.79 Kcal (535 kJ) | ||
| Calories from fat | 35.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 11% | |
|---|---|---|---|
| Sodium | 13.7mg | 1% | |
| Potassium | 533.53mg | 20% | |
| Total Carbs | 20.22g | 12% | |
| Sugars | 0.97g | 7% | |
| Dietary Fiber | 1.93g | 14% | |
| Protein | 2.91g | 10% | |
| Vitamin C | 8.4mg | 25% | |
| Iron | 1mg | 10% | |
| Calcium | 18.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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