Cook Off Winner Crockery Style Chili Recipe

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Cook Off Winner Crockery Style Chili
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Ingredients
10
Count
Nutrition
165
Calories
Total time
360
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan, over medium-high heat, brown ground beef until well done.
  2. Drain.
  3. Place in a 3 1/2 or 4-quart crockery slow cooker.
  4. Add remaining ingredients.
  5. Heat on low for 5-6 hours.
  6. Remove bay leaves and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.17 Kcal (692 kJ)
Calories from fat 89 Kcal
% Daily Value*
Total Fat 9.89g 15%
Cholesterol 46.86mg 16%
Sodium 671.04mg 28%
Potassium 336.29mg 7%
Total Carbs 4.06g 1%
Sugars 1.87g 7%
Dietary Fiber 1.15g 5%
Protein 15.18g 30%
Vitamin C 28mg 47%
Vitamin A 0.7mg 22%
Iron 13mg 72%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 110.58 Kcal (463 kJ)
Calories from fat 59.59 Kcal
% Daily Value*
Total Fat 6.62g 15%
Cholesterol 31.37mg 16%
Sodium 449.26mg 28%
Potassium 225.15mg 7%
Total Carbs 2.72g 1%
Sugars 1.25g 7%
Dietary Fiber 0.77g 5%
Protein 10.16g 30%
Vitamin C 18.7mg 47%
Vitamin A 0.4mg 22%
Iron 8.7mg 72%
Calcium 13.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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