Directions:
- Preheat oven to 400.
- Sprinkle grapes in bottom of pie shell.
- Mix beaten eggs, milk and vanilla together and pour over blackberries.
- Bake until knife comes clean when stuck halfway between rim and middle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.58 Kcal (1208 kJ) | ||
| Calories from fat | 32.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.66g | 6% | |
|---|---|---|---|
| Cholesterol | 82.65mg | 28% | |
| Sodium | 91.54mg | 4% | |
| Potassium | 113.29mg | 2% | |
| Total Carbs | 60.57g | 20% | |
| Sugars | 39.25g | 157% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 4.37g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 63.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 187.66 Kcal (786 kJ) | ||
| Calories from fat | 21.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.38g | 6% | |
|---|---|---|---|
| Cholesterol | 53.75mg | 28% | |
| Sodium | 59.52mg | 4% | |
| Potassium | 73.67mg | 2% | |
| Total Carbs | 39.39g | 20% | |
| Sugars | 25.52g | 157% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 2.84g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 3% | |
| Calcium | 41.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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